add_filter( 'create_job_application_notification_headers', 'job_applications_cc_email' ); function job_applications_cc_email( $headers ) { $headers[] = 'Cc:info@tych.co.za'; return $headers; } @ini_set( 'upload_max_size' , '10M' ); @ini_set( 'post_max_size', '10M'); @ini_set( 'max_execution_time', '300' ); @ini_set( 'upload_max_size' , '10M' ); @ini_set( 'post_max_size', '10M'); @ini_set( 'max_execution_time', '300' );

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PASTRY SOUS CHEF – WESTERN CAPE – SEA POINT

Pastry Sous Chef

Requirements:

Previous experience in managing a team essential.
At least 1 years’ experience in a senior position in Pastry.
Focused on consistency and return guests.
Creative and always willing to go the extra mile.

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PASTRY SOUS CHEF – WESTERN CAPE – SEA POINT